Strawberry Watermelon Lemonade
Mix all ingredients in a blender & blend until smooth (you may have to half the recipe and do it in two steps). Freezing some of the fruit prior to blending will give it more of a slushie texture. I usually add crushed ice to it. If your fruit is at the peak of sweetness (in season) you may need to adjust the sugar down. Use half and try it, then add accordingly.
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