Kim's Kitchen

EASY Chicken Parmesan

• Frozen Chicken Patties
• Oil for Frying
• Pasta Sauce
• Shredded Mozzarella or Italian Blend Cheese

This is one of those "What am I going to throw together for dinner at the last minute" recipes. Yes, I've got an amazing Chicken Parm recipe onherethat's great for when you have the time to do it. Life doesn't work that way though and sometimes we take shortcuts. This is my shortcut version of Chicken Parm. You'll notice there are no measurements - make what you need to feed your family. It's really that simple.

Fry Frozen Chicken Patties in Oil on the stovetop until done. Drain on paper towels. Use good quality store-bought frozen patties or use homemade ones that you've prepared and frozen ahead of time. You can find a really good homemade recipeherethat's great to make ahead and freeze.

Preheat oven to 400.

Spread out cooked Chicken Patties on a cookie sheet, top with a heaping spoonful of Pasta Sauce then cover with Shredded Cheese. Bake until cheese is melted (about 10 minutes).

It's really that simple. Good food doesn't have to be crazy difficult friends.

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