Kim's Kitchen

Old Fashioned Goulash

• 1.5 lb Hamburger
• 1 Large Diced Onion
• Salt
• Pepper
• 2 C. Uncooked Elbow Noodles
• 1.5 lb Package Frozen/Refrigerated Cheese Tortellini
• 2 Cans (14oz each) Diced Tomatoes
• 2 Cans (8oz each) Tomato Sauce
• Salt & Pepper to taste
• 2 tsp. Granulated Garlic
• 1 tsp. Basil
• 1 T. Sugar
• 1/2 C. Water
• Grated Parmesan Cheese (optional)
• Sliced Black Olives (optional)

Over medium high heat fry Hamburger (in chunks), Onion, Salt & Pepper until burger is done.

While burger is cooking, bring large pot of salted water to boil. Add Elbow Noodles to water and cook until barely al dente. Add Tortellini to water and cook until tortellini floats and softens up (3-5 minutes). Remove pasta from heat and drain.

Using pan pasta was in, back on burner, stir in Canned Tomatoes, Tomato Sauce, Salt (go heavy on salt - tomatoes need it), Pepper, Garlic, Basil, Sugar & Water. Bring to a simmer and carefully fold in pasta and burger.

Before serving, top with Grated Parmesan and/or Black Olives (optional).

Clickable Links

In accordance with USA Federal Trade Commission laws, bylaws, administrative rules, and various court interpretations. Gemme Daniels is an affiliate marketing company. The website is paid through agreements with a huge number of brands and companies we feel share the values and needs of our clients. In order to simplify the advertising and recommendation process, Gemme Daniels provides links to preferred sites. All images with a white background and the Recommended Supply List are hyperlinks to other sites not controlled by Gemme Daniels.
Selecting hyperlinks will force the browser to open a new window and hopefully allowing you, the User, to continue to surf and use Kim Kulture Club.